Products packaged in this double-layer laminate require good liquid-tight performance. Short-duration, low-temperature pasteurisation is also possible. It can be supplied as pre-made pouches or in reel format.
Properties:
Good barrier properties against oxygen and aromas. Stable and resistant to thermal shock. Peelable properties can also be incorporated if required (PET PE HB PEL).
Applications:
Olives and pickles, smoked foods, processed meat products, ready meals, sauces and liquids.
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