Cold Cuts and Cured Sausages
Because we recognise the primary needs of companies in the processed meat sector, we offer complexes for functional, attractive packaging for cold cuts and cured sausages. Our wide range of packaging includes standard solutions and custom-made products.
With SP Group’s materials and 4 printing techniques, our customers get a double guarantee for their packaging: more attractive in displays and an increased shelf life.
Among the upper film and lid formats for sliced meat packaging we can highlight our SOL and Efficient ranges. These are very thin but very resistant complexes that guarantee major savings for our clients and ensure sustainability.